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    ATP Science 100% Noway HCP Protein

    Protein with Hydrolyzed Collagen Peptides

    Availability: In stock

    1 kg Chocolate Caramel Fudge
    1 kg Vanilla Caramel
    Option RRP Our Price Qty

    ATP Science


    BODYBALANCETM is a specific combination of bioactive dietary peptide from hydrolysed bovine collagen.

    BODYBALANCETM is made using a unique process recreating a digestive process with specific acids and enzymes capable of making a specific functioning blend.

    Every batch of BODYBALANCETM is tested to confirm the presence and activity of the specific peptides to ensure efficacy and consistency.

    Summary of actions

    • Collagen is the most abundant protein in humans.
    • Excellent bioavailability and bio-efficacy
    • Acid: base balance – alkalizing protein NOT alkaline protein
    • Unique amino acid profile
    • Muscle hypertrophy – mTOR and PAX7 activation
    • Fat loss – AMP-K activation
    • Enhanced strength and performance
    • Enhanced collagen production for more power and less pain

    PROVEN through NOWAY BODYBALANCE™ science

    • Proper training can build muscle
    • Proper training with adequate macros (food, whey, vegetable protein, IIFYM) improves your results from training
    • making 15 grams of NOWAY BODYBALANCE™ part of your daily protein allocation amplifies these results significantly
    • Studies show compared to placebo:
      • 3 x more muscle growth than whey
      • 2.5 x more fat loss than whey
      • 3.75 x more power than whey

    Directions For Use

    Mix 1 heaped scoop of NOWAY in 250ml of cold water in a shaker or blender. Can be mixed in with your favourite smoothie, added to pancakes or in baked goods.


    Vanilla Caramel Flavour: BodyBalance, Natural Caramel Flavour, Xanthan Gum, Coconut MCT, Natural Vanilla Malt Flavour, Vanilla Bean Seed, Stevia.

    Chocolate Caramel Fudge: BodyBalance, Theobroma Cacao, Natural Chocolate Flavour, Xanthan Gum, Natural Caramel Flavour, Natural Vanilla Malt Flavour, Sea Salt, Stevia.

    Nutritional Information Per Serve (18g)
    Energy 286kJ
    Protein 16.75g
    Fat Total 0.12g
    Saturated Fat 0.09g
    Carbohydrates 0.009g
    Sugar 0.004g
    Dietary Fibre 0.11g
    Sodium 6.3mg